AQUATIC FEEDS
Koi Fish
Koi are omnivorous fish with specific nutritional needs that support growth, immune function, energy, and overall health. In the wild, koi naturally eat insects, aquatic plants, algae, worms, and small crustaceans. A varied diet that provides a balance of protein, fats, carbohydrates, vitamins, and minerals
Trout Fish
Trout are carnivorous freshwater fish with nutritional needs that support rapid growth, energy, immune function, and overall health. In the wild, trout eat a diet rich in insects, crustaceans, small fish, and other animal-based foods, giving them high levels of protein and essential fats along with vitamins and minerals. Their natural diet provides a balance of nutrients that help fuel strong muscle development, support metabolic processes, and maintain health in variable environments. Trout require higher dietary protein and lipid levels than many other fish, and feeds must supply all essential macronutrients and micronutrients — including amino acids, fatty acids (like omega-3s), vitamins, and minerals — for optimal growth and performance.
Salmon Fish
Salmon are carnivorous fish with distinct nutritional needs that support rapid growth, immune function, metabolic health, and overall vitality. In the wild, salmon feed on other fish, crustaceans, zooplankton, and marine organisms. A diet rich in high-quality protein, essential amino acids, and long-chain omega-3 fatty acids that fuel muscle development, energy metabolism, and strong immune systems. They also require vitamins and minerals, including B vitamins, selenium, phosphorus, and others, which contribute to normal growth, reproduction, and metabolic processes. These nutrients together help salmon maintain health through migration, seasonal changes, and the energetic demands of life in both freshwater and marine environments
Tilapia Fish
Tilapia are omnivorous freshwater fish with nutritional needs that support growth, energy, immune function, and overall health. In the wild — and in well-managed aquaculture systems — tilapia eat a varied diet of algae, aquatic plants, small invertebrates, and organic particles, providing them with high-quality protein, essential fats, vitamins, and minerals needed for strong muscle development, metabolic function, and resilience. Feed for tilapia typically includes balanced levels of protein (often around 25–35%), moderate lipids for energy, and digestible carbohydrates, ensuring they get the nutrients necessary for optimal growth and performance.
Catfish Fish
Catfish are omnivorous freshwater fish with a strong emphasis on high-quality protein and balanced energy requirements to support growth, metabolism, immune function, and overall health. In the wild and in culture, catfish consume a varied diet that may include insects, crustaceans, plant material, detritus, and small fish — providing essential protein, fats, vitamins, and minerals necessary for strong muscle development and metabolic activity. Unlike diets that rely heavily on carbohydrates, catfish feeds are formulated with sufficient digestible energy so that protein can be used primarily for growth and tissue repair rather than fuel, and they are supplemented with vitamins and minerals to support health and performance. Commercial diets for growing catfish typically contain around 25–32% protein with moderate lipid levels and carbohydrate sources to ensure energy and pellet stability.
Sri Lankan Pond Salt
Sri Lankan Pond Salt is naturally more mineral-rich than regular plain salt. It contains essential trace minerals that help support fish immune function, enhance gill performance, and improve overall water quality. These naturally occurring minerals contribute to better stress tolerance, healthier fish, and a more balanced aquatic environment. Rather than simply increasing salinity, this pond salt provides added nutritional and environmental benefits that promote long-term fish vitality.